I applied through a recruiter.Ā I interviewed at Hilton (Miami, FL) in Jan 2026
Interview
Overall, the interview experience was very positive. One suggestion for improvement would be to provide clearer information about the next steps and timeline in the hiring process, which would help candidates better manage expectations.
Interview questions [1]
Question 1
How do you control and manage food cost as an Executive Chef
I applied in-person.Ā I interviewed at Hilton in Dec 2024
Interview
polite and professional also flexible with my time. Got to meet several individuals and was made to feel confortable in my response to questions. Gave me plenty of time to prep my tasting and the culinary team was a great help
I applied in-person.Ā The process took 2+ months.Ā I interviewed at Hilton (HaryÄna) in Aug 2021
Interview
1st Interview was telephonic. after that I went for food trail and it was very good. then I got call from Corporate office and it went very well and I joined Hilton.