Marriott International Chef interview questions

Interviewed for two Director positions. The first step is a basic phone interview with HR with basic questions on your background (i.e. walk me through your resume), why Marriott, availability, and salary requirements. Next step was 1-1 interviews with the number of interviews varying based on the group. For the first position, I only met with HR (typical behavioral interview) and the hiring VP (mixed behavioral and functional/experience questions). For the second position, I seemingly interviewed with the entire group having met with 9 people from Directors to VP's and a rep from HR. Interviews were mostly behavioral and the process seemed a bit unorganized as most of the interviewers asked the same questions. There was also a 2nd round of interviews for those who passed through. Having 10 interviews in the 1st round in a single day seemed to be unnecessary.