DISH reviews

2.7

31% would recommend to a friend

(7,814 total reviews)
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Charlie Ergen

22% approve of CEO

25% positive business outlook

DISH has an employee rating of 2.7 out of 5 stars, based on 7,814 company reviews on Glassdoor which indicates that most employees have an average working experience there. The DISH employee rating is 24% below average for employers within the Telecomunicaciones industry (3.6 stars).

Reviews by job title

8K reviews
1.0
Nov 24, 2012
Recommend
CEO approval
Business Outlook

Pros

Seems like decent pay Being able to work on your own

Cons

Ridiculously long hours Poor training expensive benefits Bonus which are nearly impossible to reach

1.0
Nov 24, 2012
Recommend
CEO approval
Business Outlook

Pros

1. 4 day work week 2. Set schedule 3. 401 K 4. Company provided vehicle 5. Company provided tools 6. Company provided uniform 7. Almost entirely unsupervised work day

Cons

1. Mandatory overtime (always notified without notice [at the end of your shift on the last day of your work week] making it difficult to impossible to make plans outside of work) 2. Mandatory sales (the first 4 years of my 41/2 year employment there were no sales) 3. Mandatory meetings 4. Long Hours 5. Ever-changing start time ( during my employment it went from 7am to 6:30am to 6am to 6:30am then some days were 6am and others were 6:30 then 6am again to 7am finally ending at 7:15am with Tues. and Thurs. being 6:30am) 6. Constant bombardment of ridiculous, counter-productive, and often conflicting procedures of every kind 7. A system of metrics in place to measure your productivity, trouble call rate, broadband connectivity, customer satisfaction (phone survey [with 0 being satisfied and everything else being dissatisfied?]) and sales 8. Constant Harassment about sales ( they would ask after every job for us to text whether or not a sale was made and to give a reason why if the customer wasn't interested) even after your quota was met 9. Ever-changing diagram for van inventory placement (often being counter-productive and obtrusive) 10. Shared vans 11. Tools have to be turned in nightly as does the van including the van keys 12. Complete incompatibility from one branch of this overly complicated company to the next 13. Nonexistent quitting time ( you're done when the job/ jobs are [I was out till 2am once and frequently out till 9pm-11pm]) 14. Expected to foot and climb a 32' fiberglass ladder alone on all terrain and in all weather, day or night 15. Expected to dismount ladders (up to 40') on to roofs of varying pitch and sturdiness 16. Micro managed in every sense of the word

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Glassdoor has 8,271 DISH reviews submitted anonymously by DISH employees. Read employee reviews and ratings on Glassdoor to decide if DISH is right for you.